Dining Menu

For the Table

Cheese Curds / $12

roasted garlic aioli

Truffle Frites / $10

General TSO Cauliflower / $14

crushed peanuts

Crispy Rock Shrimp & Calamari / $18

banana peppers, garlic aioli

Roasted Garlic Flatbread / $16

broccoli rabe, pesto chicken, mozzarella, balsamic reduction

Soups & Salads

Bourbon French Onion Soup Bowl / $12

Roasted Potato & Cauliflower Bisque / $12

Honey Whipped Goat Cheese Salad / $14

roasted beets, fennel, pumpkin seeds, cider reduction

Roasted Delicata Squash Salad / $15

spiced apples, butter lettuce, quinoa, maple mustard vinaigrette

Add Grilled Chicken / $6
Add Grilled Salmon / $12
Add Grilled Shrimp / $10

Handhelds

Crispy Shrimp Po' Boy / $18

remoulade, lettuce, tomato, sweet chili aioli

Double Cheddar Smash Burger / $18

tomato jam, candied bacon

Grilled Caprese Chicken / $16

pesto, house mozzarella, crispy shallots, heirloom tomatoes, balsamic reduction 

Kishwaukee Beer Bratwurst / $16

onions, stone ground mustard

Chicago Style Hotdog / $14

all the fixings

WCC Club Wrap / $16

turkey, candied bacon, lettuce, tomato, avocado, aioli

Adult Grilled Cheese / $16

provolone, cheddar, boursin cheese, tomato, candied bacon

Waygu Roast Beef and Onions / $20

swiss, roasted garlic aioli

Homemade Sweets

Pumpkin Caramel Spiced Parfait / $10

pumpkin mousse, caramel 

Bacon Whiskey Toffee Sundae / $12

chocolate ice cream, candied bacon, toffee, chili

Apple Crisp / $10

vanilla ice cream, warming spice, caramel 

Kitchen Hours:

Closed Monday
Tuesday 11am - 3pm
Wednesday 11am - 8:30pm
Thursday 11am - 8:30pm
Friday 11am - 8:30pm
Saturday 11am - 8:30pm
Sunday 11am - 3pm