Dining Menu

Salads & Soup:

Wedge Salad

iceberg lettuce, bacon, tomato, onion,
blue cheese crumbles, croutons $9

Caesar Salad

romaine, herb croutons, parmesan crisp, caesar dressing $10

*add a chicken breast or 4 shrimp to any salad $4.50

Soup:

Soup of the day: cup: $2.50 bowl: $4

Baked French Onion: cup: $3 bowl: $5

Hand-crafted Pizzas:

Sausage & Pepperoni

marinara, Italian sausage, pepperoni, mozzarella,
shaved parmesan $13

Cheese Pizza

marinara, fresh mozzarella, basil $11.50

Sides:

Fries

Potato Wedges

Fresh fruit

House chips

Cottage cheese

Onion rings

Mains:

Choose your side

Wagyu Burger

sesame brioche bun, lettuce, tomato, pickle, choice of cheese $13

Smoked Brisket Sandwich

coleslaw, crispy onion strings $13

Chicken Sandwich

mustard, avocado, lettuce, tomato, onion, swiss cheese $12

Philly Cheese Steak Sandwich

roast beef, peppers, onion, cheese sauce $12.50

Fish Tacos

white fish, tomatillo salsa, avocado, onion, cilantro $13

Hot Dogs

have it your way 2 dogs $10 single dog $6

R & D Loaded French Fries

crispy buffalo chicken, tomato, onion, blue cheese, lettuce,
chesse sauce $12.50

For the Table:

Prosciutto Skewers

melon, fresh mozzarella, basil, balsamic glaze $9

Spinach Artichoke Dip

fried pita chips $12

Crab Cakes

lemon aioli, mesclun salad $15

Cheese Curds

honey mustard aioli, spicy aioli $12

Salads & Soup:

Wedge Salad

iceberg lettuce, bacon, tomato,
onion, blue cheese crumbles, croutons $9

Caesar Salad

romaine, herb croutons, parmesan crisp, Caesar dressing $10

*add a chicken breast or 4 shrimp to any salad: $4.50

Soup:

Soup of the Day cup: $2.50 / bowl: $4

Baked French Onion cup: $3 / bowl: $5

Surf n’ Turf:

Filet

red bliss potatoes, mushrooms, herb butter
6oz $33 / 8oz $39

12 oz. NY Strip

red bliss potatoes, mushrooms, herb butter $37

8 oz. Flat Iron

red bliss potatoes, mushrooms, herb butter $28

Atlantic Salmon

potato & crab meat salad, cilantro, scallions, lemon butter sauce $32

Walleye

rice, asparagus, pineapple avocado $31

Mains:

Half Herb Roasted Chicken

whipped potatoes, green beans, citrus butter sauce $23

10 oz. Brined Pork Chop

whipped potatoes, green beans, red wine braised prunes $26

Shrimp Scampi

linguine, garlic, white wine, herbs, lemon, red pepper flakes $21

BBQ Ribs

french fries, coleslaw Full-$27 Half-$21

Sides to Share:

Red Bliss Potatoes

Green Beans

Whipped Potatoes

Truffle Parmesan Fries

Asparagus

Roasted Mushrooms

House Wines

Chardonnay ◊ White Zinfandel ◊ Pinot Grigio ◊ Pinot Noir ◊ Merlot ◊ Cabernet
Glass: $8.50

Glass

$8.50

Bottle

Sparkling

Zardetto Private Cuvee Prosecco, Italy
Bottle: $12

Bera Moscato D’ Asti, Italy, DOCG N/V 375ml (2 glass pours)
Bottle: $15

Laurent Perrier La Cuvée Brut, Champagne, France N/V 375ml (2 glass pours)
Bottle: $12

Francois Montand Brut Sparkling, Jura, France N/V
Bottle: $12

Glass

Bottle

$12

$15

$12

Whites

Yalumba Unwooded Chardonnay, South Australia, 2017
Glass: $8 / Bottle: $32

Lossen Bros Riesling, Germany, 2017
Glass: $7 / Bottle: $28

Citra Pinot Grigio, Italy, 2017
Glass: $8 / Bottle: $32

Root 1 Sauvignon Blanc, Casablanca Valley, Chile, 2017
Glass: $7 / Bottle: $28

Jules Taylor Sauvignon Blanc, Marlborough, New Zealand, 2017
Glass: $11 / Bottle: $44

Rose All Day, Rose, France, 2017
Glass: $8 / Bottle: $32

Elouan Chardonnay, Oregon, 2017
Glass: $12 / Bottle: $48

Glass

$11

$12

Bottle

$32

$28

$32

$28

$44

$32

$48

Reds

Hullabaloo Zinfandel, Napa, California, 2015
Glass: $9 / Bottle: $36

Hahn Red Blend, Central Coast, California, 2017
Glass: $9 / Bottle: $45

Catena Vista Flores Malbec, Mendoza, Argentina, 2015
Glass: $10 / Bottle: $40

Boen Pinot Noir, Monterey, California, 2017
Glass: $12 / Bottle: $48

Yalumba Shiraz Viognier, South Australia, 2015
Glass: $8 / Bottle: $32

Big Smooth Cabernet Sauvignon, Lodi California, 2015
Glass: $9 / Bottle: $36

B Side, North Coast, California, 2016
Glass: $12 / Bottle: $48

Glass

$10

$12

Bottle

$36

$45

$40

$48

$32

$36

$48

Reserve Bottle List

Billecart-Salmon Brut Reserve, Champagne, France N/V

Seventh generation, family owned Champagne house established in 1818. Light, poised, and elegant with flavors of glazed apricot, biscuit, nectarine, and verbena.
$95

Darioush Signature Viognier, Napa Valley, California 2016

Founded in 1997 is a winery noted for its Bordeaux style estate wines in southern Napa. Fragrant, alluring and exotic, Viognier is a rarity in Napa Valley. This wine has freshness and purity with alluring honeysuckle and apricot aromas paired with nectarine and Asian pear flavors.
$83

Catena Zapata Nicolas, Mendoza, Argentina 2013

Nicolás Catena Zapata has an intense, deep purple color with bluish-black tones. On the nose, aromas of black fruits – blackberries, black cherries, black plums – predominate with subtle notes of vanilla and dark chocolate intermingled with savory hints of green olive and a stony minerality
$96

2017 Lucienne Pinot Noir, Santa Lucia Highlands, Monterey, California

Features notes of raspberry, cherry, vanilla, and toast carrying through to sweet spice flavors on the palate. Soft yet structured, the wine is bright and fresh with medium acidity and a smooth finish.
$70

Sabon Les Olivets, Chateauneuf du Pape, France 2016

Produced from 80% Grenache, 10% Syrah and 10% Cinsault. From 50-year-old vines, the terroir is limestone, rocks, stones, sand and clay soils. The vines are planted in the le Deves d'Estouard and Pradel vineyards
$60

2016 Duckhorn Merlot, Calistoga, Napa Valley, California

The 2016 growing season yielded a beautifully complex expression of Napa Valley Merlot, with inviting aromas of fresh black raspberry, vanilla, tea leaves, pie crust and licorice. On the palate, luxurious red-fruit flavors of strawberry, plum, bing cherry and loganberry are supported by silky tannins and a bright, mouthwatering acidity that carries the wine to a lingering finish.
$78

Merry Edwards Sauvignon Blanc, Russian River Valley, California 2016

From one of California's first female winemakers, Merry Edwards. This highly rated Sauvignon Blanc is round, lush, and vibrantly balanced across the palate. Flavors of tangerine. lemon zest, candied orange peel, and sweet pink grapefruit.
$65

Quilt Reserve Cabernet, Napa Valley, California 2014

Awarded 92 points by Wine Spectator, this full-bodied, complex wine with layers of concentrated black fruit and excellent balance. The wine's breadth and structure is complemented by a supple, velvety mouthfeel, with fine-grained tannins. The finish is long and satisfying.
$120