Dining Menu

Salads & Soup:

Wedge Salad

iceberg lettuce, bacon, tomato, onion,
blue cheese crumbles, croutons $9

Caesar Salad

romaine, herb croutons, parmesan crisp, caesar dressing $10

Waldorf Salad

romaine, apples, grapes, celery, pecans, pomegranate, honey dressing $11

*add a chicken breast or 4 shrimp to any salad $4.50

Soup:

Soup of the day: cup: $2.50 bowl: $4

Baked French Onion: cup: $3.50 bowl: $5

Chili served with cheese, onions & tomatoes: cup: $3.50 bowl: $5

Hand-crafted Pizzas:

Sausage & Pepperoni

marinara, Italian sausage, pepperoni, mozzarella,
shaved parmesan $13

Cheese Pizza

marinara, fresh mozzarella, basil $11.50

Caprese

mozzarella, cherry tomato, basil, balsamic reduction $11

Sides:

Fries

Potato Wedges

Fresh fruit

House chips

Cottage cheese

Onion rings

Mains:

Choose your side

Wagyu Burger

sesame brioche bun, lettuce, tomato, onion, pickle, choice of cheese $13

Tuna Salad Sandwich

lettuce, tomato, mayo $12

Gobbler Melt

turkey, cheddar, cranberry jam $10.50

Fall Grilled Cheese

ham, gouda, Asian pear, arugula on sourdough $10.50

Catfish Po' Boy

tartar sauce, lettuce, tomato, hoagie roll $12

BLT Melt

bacon, tomato, arugula, cheddar & gouda on sourdough $10

Fried Chicken Sandwich

spicy mayo & slaw, pickles, ciabatta bread $12.50

Steak Sandwich

beef tenderloin, mushrooms, caramelized onions, arugula, garlic mayo, gouda cheese, hoagie roll $13

Hot Dogs

have it your way 2 dogs $10 single dog $6

Quesadilla

monterey jack cheese, cilantro, pico de gallo, sour cream choice of chicken or steak $10 or $13

Nachos

chili, tomato, scallions, lettuce, monterey jack cheese, sour cream, cilantro $12

For the Table:

Cheese Curds

honey mustard aioli, spicy aioli $12

Ahi Tuna Tartare

spicy ginger sauce, cucumbers, cilantro, scallions, crispy tortilla strips $15

Baked Brie

cranberry jam, pecans, crostini $11

Coconut Shrimp (6pcs)

blueberry sauce $13

Wings (8pcs)

choice of buffalo, BBQ, pineapple habanero $12

Salads & Soup:

Caesar Salad

romaine, herb croutons, parmesan crisp, Caesar dressing $10

Wedge Salad

iceberg lettuce, bacon, tomato,
onion, blue cheese crumbles, croutons $9

Waldorf Salad

romaine, apples, grapes, celery, pecans, pomegranates, honey dressing $11

*add a chicken breast or 4 shrimp to any salad: $4.50

Soup:

Soup of the Day cup: $2.50 / bowl: $4

Baked French Onion cup: $3.50 / bowl: $5

Entrees:

Filet

red bliss potatoes, asparagus, bourbon maple butter
6oz $33 / 8oz $39

12 oz. Ribeye

red bliss potatoes, asparagus, chimichurri $35

16 oz. T-Bone

red bliss potatoes, asparagus, chimichurri $38

Chicken Saltimbocca

sage, prosciutto, mozzarella, over linguine & marinara $18

Shrimp Cheese Tortellini

sundried tomato pesto sauce $19

Bacon Wrapped Pork Tenderloin

whipped potatoes, braised apple & onion, garlic beurre blanc $23

Bouillabaisse

little neck clams, halibut, shrimp, potatoes, tomato broth $26

Atlantic Salmon

pan seared with fall mole & brussel sprouts $27

Pan Seared Scallops

butternut squash puree, fennel & apple salad, butter whiskey sauce $32

Australian Rack of Lamb

herb crusted with oven roasted tomato truffle vinaigrette & Bulgar wheat $36

Sides to Share:

Red Bliss Potatoes

Whipped Potatoes

Truffle Parmesan Fries

Asparagus

Brussel Sprouts

House Wines

Chardonnay ◊ White Zinfandel ◊ Pinot Grigio ◊ Pinot Noir ◊ Merlot ◊ Cabernet
Glass: $8.50

Glass

Bottle

Sparkling

Zardetto Private Cuvee Prosecco, Italy
Bottle: $12

Bera Moscato D’ Asti, Italy, DOCG N/V 375ml
Glass: $7 Bottle: $26

Laurent Perrier La Cuvée Brut, Champagne, France N/V 375ml (2 glass pours)
Bottle: $28

Francois Montand Brut Sparkling, Jura, France N/V
Bottle: $32

Glass

Bottle

$12

$26

$28

$32

Whites

Little James Basket Press Viognier Blanc, France, 2018
Glass: $8 / Bottle: $32

Lossen Bros Riesling, Germany, 2017
Glass: $7 / Bottle: $28

Citra Pinot Grigio, Italy, 2017
Glass: $8 / Bottle: $32

Root 1 Sauvignon Blanc, Casablanca Valley, Chile, 2017
Glass: $7 / Bottle: $28

Jules Taylor Sauvignon Blanc, Marlborough, New Zealand, 2017
Glass: $11 / Bottle: $44

Rose All Day, Rose, France, 2017
Glass: $8 / Bottle: $32

Elouan Chardonnay, Oregon, 2017
Glass: $12 / Bottle: $48

Glass

$11

$12

Bottle

$34

$26

$30

$26

$42

$30

$46

Reds

Hullabaloo Zinfandel, Napa, California, 2015
Glass: $9 / Bottle: $36

Troublemaker by Austin Hope Blend, Central Coast, California
Glass: $9 / Bottle: $45

Catena Vista Flores Malbec, Mendoza, Argentina, 2015
Glass: $10 / Bottle: $40

Chasing Lions Pinot Noir, California, 2016
Glass: $12 / Bottle: $48

Bujanda Tempranillo, Rioja, Spain, 2017
Glass: $8 / Bottle: $32

Big Smooth Cabernet Sauvignon, Lodi California, 2015
Glass: $9 / Bottle: $36

B Side, North Coast, California, 2016
Glass: $12 / Bottle: $48

Glass

$10

$12

Bottle

$34

$38

$30

$34

$46

Reserve Bottle List

Billecart-Salmon Brut Reserve, Champagne, France N/V

Seventh generation, family owned Champagne house established in 1818. Light, poised, and elegant with flavors of glazed apricot, biscuit, nectarine, and verbena.
$95

Darioush Signature Viognier, Napa Valley, California 2016

Founded in 1997 is a winery noted for its Bordeaux style estate wines in southern Napa. Fragrant, alluring and exotic, Viognier is a rarity in Napa Valley. This wine has freshness and purity with alluring honeysuckle and apricot aromas paired with nectarine and Asian pear flavors.
$83

Catena Zapata Nicolas, Mendoza, Argentina 2013

Nicolás Catena Zapata has an intense, deep purple color with bluish-black tones. On the nose, aromas of black fruits – blackberries, black cherries, black plums – predominate with subtle notes of vanilla and dark chocolate intermingled with savory hints of green olive and a stony minerality
$96

2017 Lucienne Pinot Noir, Santa Lucia Highlands, Monterey, California

Features notes of raspberry, cherry, vanilla, and toast carrying through to sweet spice flavors on the palate. Soft yet structured, the wine is bright and fresh with medium acidity and a smooth finish.
$70

Sabon Les Olivets, Chateauneuf du Pape, France 2016

Produced from 80% Grenache, 10% Syrah and 10% Cinsault. From 50-year-old vines, the terroir is limestone, rocks, stones, sand and clay soils. The vines are planted in the le Deves d'Estouard and Pradel vineyards
$60

2016 Duckhorn Merlot, Calistoga, Napa Valley, California

The 2016 growing season yielded a beautifully complex expression of Napa Valley Merlot, with inviting aromas of fresh black raspberry, vanilla, tea leaves, pie crust and licorice. On the palate, luxurious red-fruit flavors of strawberry, plum, bing cherry and loganberry are supported by silky tannins and a bright, mouthwatering acidity that carries the wine to a lingering finish.
$78

Merry Edwards Sauvignon Blanc, Russian River Valley, California 2016

From one of California's first female winemakers, Merry Edwards. This highly rated Sauvignon Blanc is round, lush, and vibrantly balanced across the palate. Flavors of tangerine. lemon zest, candied orange peel, and sweet pink grapefruit.
$65

Quilt Reserve Cabernet, Napa Valley, California 2014

Awarded 92 points by Wine Spectator, this full-bodied, complex wine with layers of concentrated black fruit and excellent balance. The wine's breadth and structure is complemented by a supple, velvety mouthfeel, with fine-grained tannins. The finish is long and satisfying.
$120